I feel like I've been eating a lot of potatoes and "heavy" things lately (too many plantain chips!) so I'm taking it easy today in my meal planning. Decided to just have a salad for lunch and have a light breakfast. We are making baked chicken fajitas for dinner tonight and trying out a paleo version of tortillas so we'll see how those turn out...
Breakfast:
Chia pudding (banana, coconut milk, chia seeds, cinnamon)
blackberries
Coffee
Lunch:
Salad with Tessemae's balsamic dressing
Beats
Snack:
Dried mango slices (Target)
Grass Run Farms beef stick
Dinner:
Baked chicken fajitas
Homemade paleo tortillas
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